Ingredients: 4 cups Water 12 Cloves -- whole 2 Short cinnamon sticks -- OR- 1 -Long cinnamon sticks 2 tablespoons Sugar 4 Tea bags 2 cups Cranberry juice cocktail Method: Place water, cloves, cinnamon sticks, and sugar in a saucepan. Cover and bring to a boil. Remove cinnamon sticks. Remove pan from heat. Dip tea bags in the solution, cover, and brew for 3 minutes or longer if a stronger tea is desired. Remove tea bags. Add cranberry juice cocktail. Return to a boil. Serve hot in mugs.