FAR better than the kind right out of the box. Our whole family enjoys this recipe, especially the kids. 1 hour 15 min prep 4-6 servings 2 cups macaroni (uncooked) 1 1/4 cups cheddar cheese (shredded) 2 eggs 2 1/2 cups milk 1/4 teaspoon pepper 1 teaspoon salt paprika 1. Cook macaroni until soft. 2. Use a large roast-pan or bowl which you would cook casseroles in the oven, and put a thin layer of macaroni upon the bottom, and then spread cheese over that layer, and repeat this layering process until the cheese and macaroni are gone (makes about 3-4 layers each). 3. Mix salt, pepper, eggs and milk together. 4. Pour into layered macaroni & cheese, until filled at the top (or until it is gone). 5. Sprinkle w/ paprika on top. 6. Place in oven, Bake at 350 degrees for about 45 minutes (covered). 7. Enjoy!